HomePYQChemistryFood Chemistry
Food Chemistry
1 questions
All (1) Unattempted (1) Skipped (0) Correct (0) Wrong (0)
Q.1
WBCS Prelims 2016
In the manufacture of Vanaspati ghee from vegetable oils, which among the following gas is used?
A. Nitrogen
B. Carbon dioxide
C. Hydrogen
D. Neon
Explanation
Why Correct: Hydrogen gas catalyzes the hydrogenation of unsaturated vegetable oils, converting liquid oils into solid or semi-solid Vanaspati ghee.
Distractor Analysis: Nitrogen serves as an inert blanketing gas in food packaging to prevent oxidation. Carbon dioxide is a greenhouse gas and fire extinguishing agent. Neon is a noble gas used in lighting and advertising signs.
Takeaway: Nickel or palladium catalysts typically facilitate industrial hydrogenation reactions at high temperatures and pressures.
Sign in to save progress

Sign in to Papersetters

Save your progress, unlock Smart Review, and track your performance.

Study
PYQ PYQ Plus Practice Smart Review Mock Test